- Commercial sheet request
Products
JUGOS CONCENTRADOS
Ingrediente líquido (de alta viscosidad)
Se elabora exprimiendo las bayas en una prensa neumática de alto rendimiento, para obtener un jugo, el cual es clarificado y concentrado por vacío, para finalmente, extraer el agua a temperaturas moderadas con evaporación a vacío, sin dañar los principios activos.
Se estandariza a un % de sólidos solubles del 65% w/w, con una humedad residual de 20-25% w/w
Destaca su solubilidad 100% en agua, su alto color y brillo
| Jugo Concentrado (TIPO) | FAO, °Brix min. para reconstitución de cada concentrado de jugo | Agua filtrada para agregar a 1 kg de jugo concentrado para reconstitución al nivel natural | Kilogramos de jugo natural obtenidos a partir de 1 Kg de jugo concentrado, agregando solo agua filtrada |
|---|---|---|---|
|
Jugo concentrado de
mora 65° brix |
9,0 |
6,2 |
7,2 |
|
Jugo concentrado de
frutilla 65° brix |
7,5 |
7,6 |
8,6 |
|
Jugo concentrado de
frambuesa 65° brix |
8,0 |
7,1 |
8,1 |
|
Jugo concentrado de
cranberry 50° brix |
7,5 |
5,6 |
6,6 |
|
Jugo concentrado de
maqui 65° brix |
n/a |
n/a |
n/a |
|
Jugo concentrado de
sauco 65° brix |
10,5 |
5,2 |
6,2 |
|
Jugo concentrado de
arándano 65° brix |
10,0 |
5,5 |
6,5 |
*Ref: Dilución según el procedimiento del Codex de la FAO.
Sabías que nuestros productos son:
Libre de azúcares añadidos
Libre de preservantes
Libre de
aditivos
100% FRUTA
Con nuestras capacidades de proceso, maximizamos:
Contenido de polifenoles
Alto color
Sabores y aromas
Envasado
Concentrated ELDERBERRY juice was originally made in Europe, and is part of the folklore in The Old Continent, where it has been applied for many years in concoctions with and without alcohol, using the flowers of elderberry, and making juices from this fruit.
At Bayas del Sur, we process the ELDERBERRIES from Patagonia to transform them into a concentrated juice of bright color (among other uses, elderberry is a natural colorant).
The ELDERBERRY has been studied for many years, and they have determined it has beneficial effects for protection against the common cold or to lessen its symptoms.
In addition, its high polyphenol level would be a prebiotic promoter that stimulates the development of the beneficial stomach bacterium Akkermansia, which allows us to have an optimal balance of our intestinal flora, displacing unwanted bacteria.
Our ELDERBERRY concentrated juice has a high level of anthocyanins, endowing it with a high capacity of protection against the attack of free radicals that are present in our bloodstream generating cellular damage.
El jugo concentrado de Maqui se obtiene a partir de frutos sanos y maduros (Aristotelia chilensis).
El jugo concentrado es 100% natural, no contiene aditivos, colorantes, conservantes, ni soportes, elaborado bajo Buenas Prácticas de Fabricación (BPF) y APPCC según CRF 21.
La fruta utilizada es non-gmo y recolectada cada verano por nuestra red de recolectores, la mayoría personas de la Patagonia que han mantenido la tradición recolectora en el tiempo, de generación en generación.
Este ingrediente cumple con las regulaciones de la FAO del Codex Alimentarius, la Unión Europea y las regulaciones de pesticidas FQPA.
El Maqui se caracteriza por ser la fruta con mayor capacidad antioxidante del reino vegetal, específicamente por su alto contenido de delfinidina (1.360 mg/100g de jugo concentrado). Nuestro jugo concentrado aporta el nivel más alto de delfinidinas vs otros jugos concentrados de berries.
Otros beneficios de este superfruto de la Patagonia son sus aportes de minerales: Al consumir 100 gramos de esta fruta al día logran un 70% del RDA de Fierro, un 28% del RDA de Potasio y un 27% del RDA de Calcio.
Beneficios:
- Al provenir de la fruta con mayor capacidad antioxidante, es ideal para bebidas funcionales
- Es un buen suplemento para personas con diabetes y Síndrome Metabólico (obesidad)
- Protege la piel de los rayos ultravioleta y se ha estudiado como una sustancia que combate el anti envejecimiento de la piel
- Tiene propiedades antiinflamatorias
- Reduce síntomas de osteoporosis
- Previene enfermedades cardiovasculares
Our concentrated juice of Blackberry is obtained from healthy and ripe fruits.
Our concentrated juice of blackberry is 100% natural, contains no additives, no colorants, no preservatives, or solvents, and it is produced following Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
The fruit we use is non-gmo and is harvested every summer (February-March) by Bayas del Sur’s suppliers following GAPs (Good Agricultural Practices). This ingredient complies with FAO’s Codex Alimentarius, European Union’s regulations, and FQPA’s pesticide regulations.
Blackberries are fruits with a good content of cyanidins, which gives them an attractive and deep purple color. In addition, blackberries are a natural source of vitamin C, with levels of 20-40 mg / 100 g of fresh fruit.
Benefits:
- They are a source of antioxidants
- They help our immune system
- They have a pleasant taste, with a good balance of sweetness, tannins and acidity.
Our concentrated juice of Blueberries is obtained from healthy and ripe fruits that have been cultivated, because wild blueberries (Vaccinium corymbosum) are not produced in Chile. This product has been pasteurized and is stored in a cold chain.
Our concentrated blueberry juice is 100% natural, contains no additives, no colorants, no preservatives, or solvents, and is produced under Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
The fruit we use is non-gmo and is harvested every summer (between January and March) in Chile by Bayas del Sur’s suppliers, using GAPs (Good Agricultural Practices).
This ingredient complies with FAO’s Codex Alimentarius, European Union’s regulations, and FQPA’s pesticide regulations. The blueberry is a fruit with a good content of pterostilbene and malvidins, which gives it a deep blue color.
Benefits:
- It is a universal antioxidant
- Its pterostilbene content provides hepatic stability, outperforming the effects of resveratrol
- It improves intestinal absorption
- It may help improve memory capabilities
- It may have a positive effect on your sight.
Our concentrated juice of Cranberries (Vaccinium macrocarpon) is obtained from cultivated healthy and ripe fruits. This product has been pasteurized and is stored under frozen condition.
Our concentrated juice of cranberries is 100% natural, contains no additives, no colorants, no preservatives, or solvents, and is produced under Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
The fruit we use is non-gmo and is harvested every summer (between March and April) in Chile’s southern region by Bayas del Sur’s suppliers, following GAPs (Good Agricultural Practices).
This ingredient complies with FAO’s Codex Alimentarius, European Union’s regulations, and FQPA’s pesticide regulations.
The cranberry is the fruit with the highest content of proanthocyanidin (PACs) of type A, and is a protector against urinary infections par excellence.
Benefits:
- It is an antioxidant which is rich in quinic acid
- It protects against urinary infections
- It reduces the adherence of E coli bacteria in the urinary tract.
Our concentrated juice of Raspberries (Rubus ideaus) is obtained from healthy and ripe fruits.
This product has been pasteurized and is stored by freezing. Our concentrated raspberry juice is 100% natural, contains no additives, no colorants, no preservatives, or solvents, and is produced under Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
The fruit we use is non-gmo and is harvested every summer (between January and March) in Chile by Bayas del Sur’s suppliers, following GAPs (Good Agricultural Practices). This ingredient complies with FAO’s Codex Alimentarius, European Union’s regulations, and FQPA’s pesticide regulations. The raspberry is the fruit with the highest content of ellagic acid, which is a well-known anticarcinogen par excellence.
This product has no genetically modified organisms and does not contain allergens or any ingredients with possible allergens. This product is not irradiated or derived from an irradiated organism. It also complies with FAO’s Codex Alimentarius regulations, and the regulations on pesticides by the European Union and under the FQPA.
Benefits:
- Adjuvant to cardiovascular health
- Fruit with the highest content of ellagic acid and ellagitanins, which are powerful antioxidants that reduce cellular aging.
Our concentrated juice of Strawberries (Fragaria ananassa) is obtained from healthy and ripe fruits.
Our concentrated strawberry juice is 100% natural, contains no additives, no colorants, no preservatives, or solvents, and is produced under Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
The fruit we use is non-gmo and is harvested every summer (between January and March) in Chile by Bayas del Sur’s suppliers, following GAPs (Good Agricultural Practices). This ingredient complies with FAO’s Codex Alimentarius regulations, European Union’s regulations, and FQPA’s pesticide regulations.
Strawberry is characterized by being the fruit with the highest pelargonidin content, which is a neuropathological protector against symptoms of Alzheimer’s disease.
Benefits:
- It contains fiber, which improves intestinal passage
- It provides vitamins C, K and all those belonging in group B
- It keeps your brain young, as it contains flavonoids that are responsible for optimizing brain functions and inhibiting oxidative stress.
El jugo concentrado de Calafate se obtiene mecánicamente a partir de este fruto rojo, único de la Patagonia Chilena y Argentina (Berberis microphylla).
Este producto ha sido pasteurizado y se conserva por congelación. Cada verano, organizamos la logística de recolección en la Patagonia (febrero) del fruto silvestre, al que aplicamos congelamiento en el mismo día de ser cosechado.
El concentrado de jugo es 100% natural, no contiene aditivos, colorantes, ni conservantes. Es uno de los ingredientes líquidos de mejor sabor que ofrecemos.
Elaborado bajo Buenas Prácticas de Manufactura (GMP) y HACCP según CRF 21. Este producto no tiene organismos modificados genéticamente y no se deriva de un organismo modificado genéticamente, no contiene alérgenos ni ningún ingrediente con posibles alérgenos.
Este producto no está irradiado o no se deriva de un organismo irradiado. Cumple con las regulaciones de la FAO del Codex Alimentarius, la Unión Europea y las regulaciones de pesticidas FQPA.
Aplicaciones
Smoothies & Batidos
Salsas para postres
Bebidas energéticas
Bebidas alcohólicas
Helados
Jugos
Yogurt
Leche
Cerveza
Freeze-Dried Powder
Is a fine powder with a diameter of 400 microns,
Obtained from a single fruit, which has been previously deep-frozen to allow the passage of intracellular ice directly to steam, without going through a liquid state. It is not powder obtained from juice already processed (requires carrier), but is obtained only from deep-frozen fruit, so its bioactive components are present at their maximum value.
At Bayas del Sur we use the best technology for the generation of lyophilized powder. In our process, the core of the fruit is kept frozen always. In this way, the vitamins and bioactive molecules of the fruit are preserved.
Our facilities are engineered to obtain a fine powder with an average size of 40 mesh (400 microns, which is very fine powder).
Our freeze-dried products are used in various areas of the food industry, like in bakery, as bases of smoothies to serve in breakfasts, and also as mixtures in yogurts, homemade ice creams, and toppings, among other uses.
Given its hygroscopicity, our freeze-dried berry powder is a valuable ally in the ice cream industry, since when it is incorporated into ice creams by 3%, it gives them greater resistance to melting. In addition, famous chefs are giving our freeze-dried product an innovative culinary use when they sprinkle it in salads, desserts, and bases for browning meats.
Did you know that our products are:
Free from added sugars
Free from preservatives
Free from carriers
100% FRUIT
With our process capabilities, we maximize: polyphenols content, high color and flavor.
Packaging
Our freeze-dried powder of Elderberries is obtained with freeze-drying technology from healthy and ripe elderberry fruits (Sambucus nigra) collected in southern Chile.
Before processing the fruits, these are carefully separated from the clusters in a built-for-purpose vibrating equipment. Our freeze-dried powder is 100% natural, contains no additives, no colorants, no preservatives, or maltodextrin, and it is produced following Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
It is not a powder made from juice (with carrier), but is a powder made directly from natural fruit. This product has no genetically modified organisms and is not derived from a genetically modified organism, does not contain allergens or any ingredients with possible allergens.
This product has never been exposed to radiation. This ingredient complies with FAO’s Codex Alimentarius regulations, European Union’s regulations, and FQPA’s pesticide regulations. It has a high content of anthocyanins of the cyanidin type. In addition, it contains quercetin, which is a valuable flavonoid.
Our Maqui powder is organic and 100% Maquiberry fruit that is obtained with lyophilisation technology from healthy and ripe fruits of Aristotelia chilensis, which is 100% natural, contains no additives, no preservatives, no colorants or preservatives, that is, fruit is used the way Nature presents it (concentration 3:1).
This powder is prepared following Good Manufacturing Practices (GMPs) and HACCP, and is made at Bayas del Sur’s lyophilization plant in Purranque, Los Lagos Region, Chile.
The maqui is a wild fruit which is hand-picked in the wilderness of Chilean Patagonia, complying with our Internal Quality Standards, by a select network of Bayas del Sur’s collectors, who, every summer, go out to the mountains and hills to look for this wild fruit in areas previously visited and approved by the CERES Organic Certification Company, from Germany.
Maqui has been shown to contain an outstanding level of POLYPHENOLS, a level which has not yet been matched by any other fruit. That said, just take 2 to 3 teaspoons per day, and you’re done.
Our Blackberry freeze-dried powder is obtained with freeze-drying technology from healthy and ripe blackberry fruits (Rubus sp, Rubus ulmifolius, Rubus fructicosus) collected in southern Chile.
Our freeze-dried blackberry powder is 100% natural, contains no additives, no colorants, no preservatives, or maltodextrin, and it is produced following Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
It is not a powder made from juice (with carrier), but is a powder made directly from natural fruit. It has a high content of cyanidins. This product has no genetically modified organisms and is not derived from a genetically modified organism. Likewise, it does not contain allergens or any ingredient with possible allergens.
This product has never been exposed to radiation, and complies with FAO’s Codex Alimentarius,
European Union’s regulations, and FQPA’s pesticide regulations.
Our lyophilized powder of Blueberries (Vaccinium corymbosum) is obtained with freeze-drying technology from healthy, ripe fruits.
Our freeze-dried powder is 100% natural, contains no additives, no colorants, no preservatives, or maltodextrin, and it is produced following Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
It is not a powder made from juice (with carrier), but is made only from natural fruit.
This product has no genetically modified organisms and is not derived from a genetically modified organism, does not contain allergens or any ingredients with possible allergens.
This product has never been exposed to radiation. At the same time, it complies with FAO’s Codex Alimentarius regulations, European Union’s regulations, and FQPA’s pesticide regulations. It contains several different anthocyanins, such as malvidins, petunidins, and peonidins.
Our lyophilized powder of Cranberries is obtained with freeze-drying technology from healthy, ripe fruits. Our freeze-dried powder is 100% natural, contains no additives, no colorants, no preservatives, or maltodextrin, and it is produced following Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
It is not a powder made from juice (with carrier), but is a powder made directly from natural fruit. This product has no genetically modified organisms and is not derived from a genetically modified organism. Likewise, it does not contain allergens or any ingredient with possible allergens.
This product has never been exposed to radiation. This ingredient complies with FAO’s Codex Alimentarius regulations, European Union’s regulations, and FQPA’s pesticide regulations.
This ingredient is a natural source of PACs A (A-type proanthocyanidins), which play an important role in the prevention and treatment of urinary infections.
Our lyophilized powder of Raspberries (Rubus idaeus) is obtained with freeze-drying technology from healthy, ripe fruits. This freeze-dried powder is 100% natural, contains no additives, no colorants, no preservatives, or maltodextrin, and it is produced following Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
It is not a powder made from juice (with carrier), but is a powder made directly from natural fruit. This product has no genetically modified organisms and is not derived from a genetically modified organism.
Likewise, it does not contain allergens or any ingredient with possible allergens. This product has never been exposed to radiation. It complies with FAO’s Codex Alimentarius regulations, European Union’s regulations, and FQPA’s pesticide regulations.
Benefits:
- It takes care of your heart health
- It regulates your blood pressure
- It promotes weight loss
- It improves your immune system
- It delays premature aging
- It helps control diabetes
- It helps in cases of cystitis and fluid retention
Our freeze-dried powder of Strawberries (Fragaria annanasa) is obtained with freeze drying technology from healthy and ripe fruits.
Our freeze-dried powder is 100% natural, contains no additives, no colorants, no preservatives, or maltodextrin, and it is produced following Good Manufacturing Practices (GMPs) and HACCP, according to CRF 21.
This product has no genetically modified organisms and is not derived from a genetically modified organism. Likewise, it does not contain allergens or any ingredient with possible allergens.
This product is not irradiated or derived from an irradiated organism. This ingredient complies with FAO’s Codex Alimentarius
The freeze-dried Calafate powder is obtained with freeze-drying technology from this red fruit, unique to Chilean and Argentine Patagonia (Berberis microphylla). Before the fruits are processed, they are carefully separated from the bunches in an ad-hoc vibrating equipment. This freeze-dried powder is 100% natural, it does not contain additives, colorings, preservatives or maltodextrin. Prepared under Good Manufacturing Practices (GMP) and HACCP according to CRF 21.
It does not correspond to a powder made from juice (with carrier), but directly from natural fruit. This product is non-GMO and is not derived from a genetically modified organism, does not contain allergens or any ingredients with potential allergens.
This product has never been subjected to radiation. Complies with FAO Codex Alimentarius regulations, European Union and FQPA pesticide regulations. It has a high content of anthocyanins of the cyanidin type. In addition, it contains quercetin, a valuable flavonoid.
Applications:
Cereal bars
Breakfast
Beauty products
Chocolates
Nutraceuticals
Muesli
Yogurt
JUGOS DE FRUTA EN POLVO
Ingrediente en polvo y altamente soluble.
Producto obtenido a partir del jugo concentrado de frutas, secado mediante tecnología de atomización (spray drying), que permite conservar las propiedades organolépticas y funcionales de la materia prima. Ofrecemos soluciones en polvo con alta concentración de compuestos bioactivos, excelente solubilidad y vida útil prolongada.
Las características de este ingrediente son:
Se obtiene a partir de un jugo 100% de la fruta
Aporta valiosos flavonoides que confieren alta capacidad antioxidante
El ingrediente en polvo es 100% soluble en agua y no ocurren separaciones de fase
El ingrediente aporta sabor y color natural
Envase
Producto en polvo elaborado a partir de jugo concentrado de maqui (Aristotelia chilensis), berry nativa del sur de Chile, reconocida por su altísimo contenido de antocianinas, especialmente delfinidinas, que otorgan un potente poder antioxidante.
Presenta un color violeta intenso, con excelente estabilidad frente a la luz y la temperatura, lo que lo hace ideal para formulaciones donde se requiere funcionalidad y color natural. Su perfil antioxidante lo convierte en un ingrediente clave para el desarrollo de productos enfocados en el bienestar, envejecimiento saludable y soporte al sistema inmune.
Polvo obtenido del jugo de frutos maduros de saúco (Sambucus nigra), atomizado para conservar su riqueza natural en flavonoides, quercetina y antocianinas. Presenta un color púrpura oscuro, con aroma y sabor característicos, ligeramente ácidos.
Gracias a sus propiedades inmunomoduladoras y antivirales, es ampliamente utilizado en formulaciones de suplementos, infusiones y alimentos funcionales orientados al cuidado de la salud respiratoria y el fortalecimiento del sistema inmune.
El jugo en polvo de frutilla es una solución versátil para la industria alimentaria, producido a partir de jugo concentrado de frutilla (Fragaria), este polvo mantiene un buen contenido de pelargonidina, compuestos fenólicos y antioxidantes naturales.
Ideal para mezclas de bebidas, productos lácteos, confitería, repostería saludable y formulaciones que requieren un toque de sabor y funcionalidad natural.
El jugo en polvo de frambuesa (Rubus idaeus) destaca por su intenso sabor, color natural y riqueza en antioxidantes y elegitanina. A través de la tecnología de spray drying, se obtiene un ingrediente en polvo altamente soluble, estable y con gran poder sensorial.
Es ideal para productos funcionales, barras nutritivas, mezclas para bebidas, suplementos y aplicaciones donde se busca un sabor distintivo y una fuerte identidad natural con respaldo en propiedades saludables.
Aplicaciones
Barras de cereal
Desayuno
Productos de belleza
Chocolates
Nutraceuticos
Muesli / Yogurt
Smoothies & Batidos
Bebidas alcohólicas
